Position: Bread Baker
About: Eataly is the world’s largest artisanal Italian food and beverage marketplace, characterized by its unique themes and focus on providing authentic Italian experiences for guests through dining, shopping, and educational opportunities.
Requirements: High school diploma or equivalent; 1+ year of experience in a baker preparation position; basic math and measuring skills; good work ethic, communication, and time management skills; post-secondary culinary program highly preferred; availability to work onsite with an open, flexible schedule often including evenings and weekends; ability to lift up to 50 pounds; ability to exert well-paced mobility for up to 8 hours, including standing, walking, bending, and squatting; ability to work with a wood-burning oven, electric pizza convection oven, and commercial spiral mixer
Benefits: Health insurance, Paid time off, Paid parental leave, 401(k) with match or RRSP, Bonus program, Free family meal daily, Employee discounts at Eataly, Classes on products and Italian cuisine, Referral bonus program
