Position: Brasserie Hostess
About: Four Seasons is a renowned luxury hotel in Atlanta that prides itself on providing exceptional experiences for guests through a commitment to luxury with genuine heart. With a focus on employee experience and company culture, Four Seasons believes in creating lasting impressions for all who engage with the brand. As an equal opportunity employer, Four Seasons values diversity and inclusivity in the workplace.
Requirements: Six to twelve months of restaurant, food and beverage, or equivalent experience; ability to work all shifts including AM’s, PM’s, weekends, and holidays; working knowledge of restaurant services, policies, and operations; general knowledge of hotel operations; proficiency in operating computer equipment and reservations system
Benefits: medical insurance, dental insurance, vision insurance, vacation and holiday pay, sick pay, 401k participation with company matching program, complimentary stays at Four Seasons worldwide, subject to availability, free shift meal prepared by the culinary team, complimentary dry cleaning of employee uniforms
