Position: Bistro Cook – AM Shifts
About: DelMonte Hotel Group is a hospitality leader offering a rewarding career opportunity for a Bistro Cook position. The company provides a supportive work environment, competitive compensation, and numerous opportunities for professional growth and development.
Requirements: 3 to 6 months related experience in a food service preparation role; One year certificate from college or technical school; solid organizational, time-management, and prioritization skills
Benefits: hotel room discounts at company locations globally, discounts on food and beverages, professional development and advancement opportunities, compensation $16.50 per hour, comprehensive benefit packages for full-time positions
