Position: Bartender/Supervisor
About: The Bar Supervisor at our restaurant is responsible for serving and bartending in their own established section, managing daily operations, and ensuring guest satisfaction. They support the General Manager with tasks on the dining room floor and back office.
Requirements: A combination of practical experience and education will be considered as sufficient; basic knowledge of computer software (MS Word, Excel); must possess a valid driver’s license; must be eligible to work in the United States; must have full-time availability
Benefits: full-time employment, tip income
