Position: Bartender – Part Time
About: HHM Hotels is seeking a Bartender to serve beverages and food in a friendly, courteous, and timely manner, ensuring a high level of guest satisfaction. The role offers growth opportunities to advance to Beverage Manager, Restaurant Supervisor, Restaurant Manager, and Food & Beverage Manager. Responsibilities include maintaining clean and organized bar areas, preparing and serving orders, checking customer identification for age verification, handling payment processes, and ensuring guest satisfaction. The ideal candidate will have previous bartending or mixologist experience, be TIPS certified, and possess a high school diploma. This part-time position may require working varied schedules, including holidays and weekends, and involves standing for extended periods and lifting up to 25 pounds.
Requirements: High school diploma preferred; TIPS certified a plus; Previous bartending/mixologist experience required or equivalent training; Food Sanitation certificate a plus, required within 90 days of employment
Benefits: Employee discount on food and beverages, Flexible work schedule conducive to work-life balance
