Position: Bartender – On Call
About: SSP America operates several restaurants throughout the Spokane International Airport. Our portfolio includes local favorites like Fir & Pine, Riverside Cafe, and Peet’s Coffee. Diversity and Inclusion is a priority at SSP, with a commitment to engaging all employees, promoting diversity, inclusion, and equality, and respecting human rights and preventing discrimination. They encourage applications from a diverse range of candidates regardless of background, gender, race, religious beliefs, disability, sexual identity, and orientation.
Requirements: High school diploma or equivalent required; minimum legal age to serve alcohol; experience in a bar or restaurant setting preferred; strong knowledge of beers, wines, cocktails and liquors; excellent problem-solving, communication and interpersonal skills; ability to handle tense situations calmly; observant, thorough, and able to anticipate bar needs
Benefits: employee discount on food and beverages, 401(k), flexible work schedule conducive to work-life balance, comprehensive health insurance
