Position: Bartender job
About: Handcrafted beverages are an essential part of an authentic Italian dining experience at Olive Garden. As a bartender, you must demonstrate genuine hospitality and deliver exceptional guest service. You will master alcoholic and non-alcoholic beverage recipes to meet and exceed guest expectations. Additionally, you will ensure various guest and team member touch points are regularly sanitized and disinfected for a safe and friendly experience, making guests feel like they are part of the Olive Garden family.
Requirements: High school diploma or equivalent required; experience in bartending preferred; strong knowledge of alcoholic and non-alcoholic beverage recipes; commitment to high safety and sanitation standards; genuine hospitality and exceptional guest service skills
Benefits: flexible schedules, free employee meal, weekly pay, anniversary pay, paid sick leave (1 hour for every 30 hours worked, begin accruing upon hire), paid family and medical leave (up to 2 weeks after 1 year of service), medical/dental insurance, ongoing training, discounts on cellphones, travel, electronics, 401(k) savings plan (Company match after 1 year of service), management career advancement opportunities
