Position: Bartender job
About: The hotel is seeking a Bartender to prepare and serve alcoholic and non-alcoholic beverages and meals to guests, ensuring hotel service standards are met. The role involves greeting and seating guests, taking orders, serving food and drinks, handling payments, maintaining cleanliness, and assisting in F&B area maintenance. Essential functions include having knowledge of menu items, liquor brands, wine selections, and compliance with liquor regulations.
Requirements: High school graduate or equivalent preferred; one year experience in bartending preferred; Food Service Sanitation Certification or equivalent, Liquor Serving Permit, CPR and First Aid Training
Benefits: Full job description available upon request
