Position: Bartender job
About: Hiring immediately for full-time or part-time hourly restaurant dine-in food and beverage Bartenders. Our Bartenders are core team members of the scratch kitchen restaurant, demonstrating customer service expertise by providing exceptional guest experiences.
Requirements: Must meet state minimum age requirements for serving alcohol; Excellent customer service skills and etiquette; Ability to execute proper sanitation practices and safety procedures; Have a current Food Handler’s Card, or ability obtain, where applicable; Ability to multi-task in a fast-paced, team-work environment; Knowledge of proper sanitation and safety procedures.
Benefits: Competitive pay, Flexible scheduling, Paid on-the-job training, Opportunities for advancement, Food provided, Employee referral program, 401(k) retirement plan (based on hours worked), Medical, dental and vision insurance (based on hours worked), Paid sick leave (in qualifying jurisdictions)
