Position: Bartender job
About: The Bartender at Atlas Restaurant Group will greet customers, learn about their preferences, answer questions, recommend menu items, and prepare and serve beverages and food. The Bartender will also upsell items, create recipes, utilize proper equipment and ingredients, and handle basic cleaning duties. Joining Atlas Restaurant Group provides opportunities for internal growth and interaction with senior management to support career development.
Requirements: High school diploma or equivalent required; 1-2 years of experience required; meets state minimum age (18) to serve alcohol; dependability is essential; availability to work nights, weekends, and holidays; basic math and computer skills; exceptional interpersonal and communication skills; team player is a must; strong task and time management abilities; eye for detail and understanding of drink mixing tools and techniques; ability to stand, walk, bend, etc. for extended periods and lift up to 30 lbs
Benefits: job training and excellent internal growth opportunities, food and drink tasting and education, health insurance, dental insurance, vision insurance to full-time employees, flexible schedules, restaurant discounts
