Position: Bartender job
About: Hiring immediately for full-time or part-time hourly restaurant dine-in food and beverage Bartenders. Our Bartenders are core team members of the scratch kitchen restaurant, demonstrating customer service expertise by providing exceptional guest experiences. Job responsibilities include delivering outstanding hospitality, creating and serving beverages, maintaining bar equipment, understanding restaurant layout, and assisting guests alongside the service team. The ideal candidate must meet state minimum age requirements for serving alcohol, possess excellent customer service skills, practice proper sanitation and safety procedures, hold a current Food Handler’s Card, multitask effectively in a fast-paced environment, and have knowledge of sanitation and safety protocols.
Requirements: Must meet state minimum age requirements for serving alcohol; excellent customer service skills and etiquette; ability to execute proper sanitation practices and safety procedures; have a current Food Handler’s Card or ability to obtain; ability to multitask in a fast-paced, team-work environment; knowledge of proper sanitation and safety procedures
Benefits: Paid training, Health insurance, Dental insurance, On-the-job training, Vision insurance, Opportunities for advancement, Referral program, Food provided, Paid sick time, Competitive pay, Flexible scheduling, Paid on-the job training, Opportunities for advancement – we promote from within, Food provided – free meal per shift, Employee referral program, Exclusive team member discounts – Closed on Thanksgiving and Christmas at most locations, 401(k) retirement plan – based on hours worked, Medical, dental and vision insurance – based on hours worked, Paid sick leave – in qualifying jurisdictions
