Position: Bartender job
About: Responsible for preparing and serving beverages directly to customers seated at the bar as well as in the lounge area or at dining tables. Also responsible for food service to those guests seated at the bar. Must have knowledge and experience in the preparation of alcoholic beverages, types of liquors, wines, and their distinctions. Immediate openings for Bartenders at a reputable restaurant in need of skilled professionals to deliver exceptional customer service and uphold quality standards.
Requirements: Qualification standards: Must have 2 years of experience in a full-service bar or equivalent; accurate mathematical skills; thorough knowledge of types of liquors and wine and their distinctions; Menu and specials; Wine list; Liquor list and recipes for special drinks; Liquor liability laws and knowledge; Accounting procedures; Meet personal schedule requirements punctually; Be courteous, pleasant, and good-natured; Communicate with and understand the average guest; Provide a persona compatible with the established image of the restaurant; Stand or walk for long periods of time while on duty; Work nights, weekends, and holidays; Work with and account for large sums of money accurately; Open beer, liquor, and wine bottles frequently; Move and transport a filled glass rack; Move cases of beer, wine, or liquor when bar back is not available.
Benefits: Great Pay and Great Tips, Overtime eligibility for full-time work over 40 hours/week, Paid Sick Leave benefits available in applicable states, Benefits package with health, dental, and life, FREE Education assistance, Scratch kitchen, Authentic family recipes, Lots of other perks and discounts, Equal Opportunity Employer
