Position: Bartender- DRYC
About: Provider Contract Food Service specializes in providing culinary and hospitality excellence to our clients for the past 18 years. Located at the Del Rey Yacht Club in Marina Del Rey, CA, they are currently seeking to expand their Food Service Team with a Bartender position.
Requirements: Minimum 6 months previous Bartending experience in a full-service restaurant; Must be able to work in a fast-paced environment; Maintains station in practicing good safety and sanitation procedures; Work in conjunction with other employees to ensure quality, consistency, and specifications are upheld; Knowledge of Safe Food Handling, Sanitation, and safety procedures; Must hold a current Responsible Beverage Service (RBS) certificate; Well-focused and organized; Strong work ethic; Positive attitude and team player mentality
Benefits: Medical Benefits for Full-Time Team Members, Paid Time Off for all Team Members, Career Growth Opportunities, Flexible hours, Employee Referral Program, Meal Discounts, Pay rate: $16.90 – $17.90 depending on experience and location
