Position: Bartender – Club Bar
About: Working at The Peninsula Beverly Hills as an (AM) Bartender for the Club Bar, alongside key members of the Food and Beverage Management Team.
Requirements: 2-3 years’ experience in a 5-Star or luxury environment as a Bartender; Availability to work mornings, Full Time; Food Handler and Responsible Beverage Certification; Able to learn, retain, and present product, menu, and allergy information; Flexible schedule and can work evenings, weekends, and holidays when needed; Level one Sommelier certification or Mixology degree a plus
Benefits: health insurance, paid time off, complimentary employee meals, complimentary car parking (onsite), complimentary bicycle parking (onsite), bus transit reimbursement, complimentary uniform laundering, discounted and complimentary room nights at The Peninsula Hotels, 50% restaurant discount, retirement plan with 4% company match
