Position: Bartender- Brennans
About: Ralph Brennan’s six high-energy, high-experience restaurants, catering company, and bakery are known for their commitment to inspired, locally-sourced cuisine and gracious hospitality served up in New Orleans’ most revered and iconic dining rooms.
Requirements: High school diploma or equivalent required; 2-3 years of restaurant bartending experience in an upscale concept; high volume background is preferred; excellent leadership, communication, and organizational skills; Toast proficiency is a plus
Benefits: Flexible Schedule, Generous Paid Time Off, Medical, Dental, Vision Insurance, 401-K, so you can save for retirement, Free Mental Health Resources, Free Shift Meals + employee discount at all Ralph Brennan Restaurants, Excellent opportunities for career growth, Closed Mardi Gras Day, Christmas Day, Super Bowl Sunday night (if the Saints play)
