Position: Barista- Part Time
About: Kimpton Hotels and Restaurants is known for its unique boutique hotel experience that focuses on creating heartfelt and personal connections with guests. Founded with a rebellious spirit in San Francisco in 1981, the company values individuality, creativity, and self-leadership in its employees. The work environment is described as quirky, empowering, and exceptional, where both guests and staff can feel the vibrant culture of the brand. As a part of the Kimpton team, you will have the opportunity to craft refreshing beverages, provide personalized experiences, and build lasting relationships with guests, contributing to the overall mission of improving lives through genuine hospitality.
Requirements: 1 year of experience in a similar or supportive role preferred; Food Handler Certificate (if applicable); ability to prioritize tasks in a dynamic environment; knowledge of product, menu, and allergy information; proficiency in restaurant inventory and/or software is a plus; dedicated and hardworking with a passion for hospitality; flexibility to work weekends and holidays
Benefits: employee discount on food and beverages, 401(k) retirement plan, flexible work schedule conducive to work-life balance, comprehensive health insurance, career development opportunities
