Position: Barista job
About: The Mob Museum, located in an undisclosed location, is seeking staff members in the Barista position to play a critical role in delivering a world-class guest experience by preparing and presenting beverages and other offerings in accordance with menu and recipe standards. Baristas engage with Museum guests in the Concessions area under the supervision of the Senior Director of Food and Beverage.
Requirements: Must be 21+ years of age; Must obtain and maintain all works cards (Food Handler’s, TAM, Sheriff’s Card); Outgoing and personable demeanor is required; Comfort with public speaking and guest engagement is required; Commitment to manifesting the Museum’s Core Values is required; Demonstrable knowledge of espresso drink preparation, recipes, and basic understanding of coffee; Demonstrated knowledge of proper food and beverage safety and sanitation procedures; Prior experience with POS systems and cash handling; Must be able to work a varied schedule including mornings, evenings, holidays and weekends; Must be able to reach, bend, stoop, and frequently lift up to 50 pounds; Must be able to work in a standing position for extended periods of time; Must have the dexterity and coordination to operate bar tools and equipment; Must be able to work in a variety of conditions such as hot, cold, wet, and noisy environments; Must be able to effectively traverse the Museum’s floors and outdoor areas; Passion for creating a world-class museum that is unrivaled in content and recognized for a truly outstanding guest experience; Enthusiasm for working in an organization where flexibility, teamwork, and good humor are absolute necessities; High School Diploma or GED equivalent preferred; Work experience may be considered as a substitute for academic credential.
Benefits: Employee discount on food and beverages, Flexible work schedule conducive to work-life balance
