Position: Barista DLTA
About: Bottega Louie, established in Los Angeles in 2007, is a premier landmark restaurant, patisserie, and cafe committed to creating premium fine dining experiences accessible to all. The company values exceptional service, teamwork, and a world-class employee experience.
Requirements: High school diploma required; ability to work 40 hours per week, lift 35 lbs, stand, and move for extended periods; experience in a similar role preferred
Benefits: health insurance, dental insurance, vision benefits, paid time off, tip pool participation based on sales data
