Position: Barback or Busser
About: We are seeking a reliable and hardworking Barback/Busser to join our team. This position plays a key role in ensuring a smooth, enjoyable experience for our guests by supporting our bartenders and servers, keeping our bar area stocked, clean, and organized. If you have a passion for hospitality, a strong work ethic, and thrive in a fast-paced environment, we would love to hear from you.
Requirements: Legally authorized to work in a bar where alcoholic beverages are served and consumed; available to work in shifts, including mornings, evenings, weekends, and public holidays; excellent knowledge of mixing, garnishing, and serving drinks; computer literacy; knowledge of a second language is a plus; positive attitude and excellent communication skills; ability to keep the bar organized, stocked, and clean; relevant training certificates (BASSET, Food Handlers); follow the LMG, EE* Code of Conduct; minimum age to serve alcohol; interest in the hospitality industry; ability to work in a fast-paced environment; team spirit; basic knowledge of bar menu items and recipes; physical ability to lift beer kegs, hold trays of bottles and glassware, and stand during the shift; flexibility to work evenings, weekends, and public holidays; high school diploma; additional certification in mixology or hospitality is a plus
Benefits: $11.02/hr plus tips, paid weekly, venue discounts, 401(k)
