Position: Barback job
About: COTE Korean Steakhouse, located in Flatiron, is a fusion of Korean Barbeque and classic American Steakhouse experiences, offering the highest quality USDA Prime beef, an impressive 1200+ label wine list, and creative cocktails in a vibrant and interactive setting. The team at COTE is dedicated to delivering exceptional hospitality and service to our guests, setting the standard for fine dining in New York City.
Requirements: Basic knowledge of bar menu items and recipes; high school diploma or equivalent; experience in a bar or restaurant setting preferred; ability to lift heavy boxes (at least 50 lbs); fluent in written and spoken English; availability to work weekends, nights, and holidays; polished personal presentation and grooming meeting company standards; knowledge of workplace safety procedures and New York State Department of Health standards for bar and food service; ability to work in a fast-paced environment
Benefits: Vision, Medical, Dental, Paid Time Off, Comprehensive Medical, Dental, and Vision benefits, Flexible Spending Account/Health Savings Account, Commuter Benefits, Referral Program, Employee Discount, Career Advancement Opportunities, Employee Recognition Awards, COTE College, Paid Time Off