Position: Barback job
About: A Barback position is available at a high-end, high-volume restaurant to support the bartender in tasks related to stocking, replenishing, cleaning, maintenance, and preparation of beverages. The role involves ensuring beverage quality, cleanliness, and a smooth operation of the bar service area. The ideal candidate will have a strong knowledge of the restaurant’s food offerings and beverage program, adhere to safety and sanitation regulations, and provide exceptional customer service in a fast-paced environment.
Requirements: Qualifications: 2 years of previous and relevant experience in a high-end, high-volume restaurant; ability to multitask, manage time efficiently, possess excellent communication skills, maintain a positive attitude, and have a flexible schedule to work daytime, evening, and weekend shifts; must be 21 years of age or older. Education and/or Experience: High school diploma or equivalent; 2 years of previous and relevant experience in a high-end, high-volume restaurant. Language Skills: Ability to read and interpret documents, communicate effectively with co-workers and guests. Mathematical Skills: Ability to perform basic mathematical functions related to inventory counting, cocktail recipes measurements, and bill reconciliation. Reasoning Ability: Ability to carry out detailed instructions and problem solve in standardized situations. Certificates, Licenses, Registrations: Valid Food Handler Card and Alcohol Awareness Training Certificate required upon hire. Physical Demands: Ability to stand for long periods, handle food and equipment, lift up to 50 pounds, and have specific vision abilities. Work Environment: Moderate to loud noise level, varying schedule including evenings, weekends, and holidays.
Benefits: Employee discount on food and beverages, 401(k) retirement plan, Flexible work schedule conducive to work-life balance, Comprehensive health insurance, Equal Opportunity Employer
