Position: Bar Manager
About: Smokey Bones is a full-service restaurant delivering great barbecue, award-winning ribs, and good times in 63 locations across 16 states. Smokey Bones serves lunch and dinner and has a full bar featuring a variety of bourbons and whiskeys, a selection of domestic, import, and local craft beers, and signature, handcrafted cocktails. They offer a variety of meats that are slow-smoked, fire-grilled, and available for dine-in, pick-up, online ordering, or catering and delivery.
Requirements: The right person needs the following experience and qualities: Previous Bar Manager/Service Management Experience (Experience must be in a full-service restaurant with a full bar); Computer knowledge (Excel, Windows, POS, etc.); Results-driven, trustworthy, and team-oriented; Ability to engage and develop team members and coach in adherence to company policies; Must be passionate about the hospitality industry and focused on creating amazing guest and employee experiences; Must be able to stand for 10 hours and lift 50 lbs.; Pre-Employment Screening Required Post-Offer, including but not limited to a drug test, criminal background check, and verifiable employment references.
Benefits: Flexible scheduling, Free meals on working shifts, meal discounts, and savings on gift cards, FREE Employee Life Assistance Program services, Discounts on 1000s of products and services through a free membership, College scholarships for employees and their immediate family members with Bellevue University, Multiple health care plans to choose from, Dental, Vision, Accident, Critical Illness, Limited indemnity for diagnostic, hospital, prescription drug, Short-term disability and long-term disability, Whole Life, Preferred legal plan with FREE legal services and reduced representation, Patient planning and advocacy services, Opportunities for career growth and development, Additional benefits offerings starting for salaried employees and full-time employees with one year of service
