Position: Banquet Server -The Proud Bird
About: The Proud Bird is a historic and iconic restaurant in Los Angeles, known for its strong ties to the local community and unique upscale food hall concept with interactive aviation exhibits. It has been recognized as LA’s Hottest Food Hall by Food Network. The Proud Bird is part of Specialty Restaurants, a company with 17 award-winning restaurants across the U.S., dedicated to delivering exceptional dining experiences and creating lasting memories for guests.
Requirements: High school diploma required; 2 years of similar experience; excellent communication skills; pleasant and attentive personality; attention to detail; strong organizational and time management skills; understanding of banquet operating systems; ability to multi-task; operate effectively in stressful situations; adapt to changing guest needs; team player with positive and friendly demeanor; fluency in English
Benefits: Management Referral Program with up to a $4,000 payout, Free meal for every eight-hour shift, Employee Assistance Program (EAP), Paid vacation, Moral (PRIDE) Program, Numerous opportunities for growth and advancement, Comprehensive health plans, Employer-paid life insurance, Supplemental benefit plans, 401k with annual employer match, Lifestyle Savings Accounts, Rolling Holiday Paid Time Off
