Position: Banquet Server
About: The Holiday Inn Fargo and Savory Catering is looking to expand their staff to meet the high demand for banquets, meetings, weddings, conferences, and various events on a daily and weekly basis. Servers may have the opportunity to work additional hours and cross-train as bartenders and servers in other outlets within the establishment.
Requirements: Prior experience in banquet service or food service required; excellent communication and interpersonal skills; ability to work flexible schedules including evenings, weekends, and holidays; capacity to stand, walk for extended periods, and lift up to 25 pounds; knowledge of food and beverage service and etiquette; ServSafe certification is a plus
Benefits: 401K with matching, Paid Time Off, Growth and development opportunities, Hotel discounts, Free meals while working, Health insurance, dental insurance, vision insurance, opportunities for STD, LTD, critical illness, accident and/or life insurance, flex spending
