Position: Banquet Server
About: An established dining establishment is hiring Banquet Servers for full-time and part-time positions. The company offers a range of benefits including paid sick leave, health, dental, and life insurance, education assistance, and various discounts. Team members enjoy competitive pay, tips, overtime eligibility, a scratch kitchen, and authentic family recipes.
Requirements: Prefer a minimum of 2 years full-service banquet experience or the equivalent; menu and specials knowledge; familiarity with wine lists, liquor lists, and special drinks; understanding of liquor liability laws; ability to navigate restaurant and banquet room layouts; professional appearance and demeanor; physical stamina to stand and walk for entire shifts; capacity to transport food to serve 4 guests in one trip; willingness to work variable schedules including nights, weekends, and holidays.
Benefits: health insurance, dental insurance, life insurance, paid sick leave, education assistance, discounts
