Position: Banquet Prep Cook (Full Time)
About: Located in the heart of downtown Providence, Rhode Island, the 294-room Graduate Providence is a landmark hotel with an illustrious past. The Pantry Cook position at Graduate Providence involves timely and accurate preparation of high-quality cold food items for catering events and serving meals in the employee cafeteria.
Requirements: High school diploma; prior culinary experience required; experience in a hotel or related field preferred
