Position: Banquet Cook
About: Anaheim Marriott, located at 700 W. Convention Way in Anaheim, California, is looking for a detail-oriented and dedicated Line Cook to join their Food and Beverage team. The Marriott Hotels brand is committed to providing exceptional hospitality services worldwide, fostering an inclusive culture, and prioritizing the well-being of both guests and staff members.
Requirements: High school diploma or G.E.D. equivalent; at least 1 year of related work experience; ability to follow recipes and food preparation standards; knowledge of kitchen equipment and food safety guidelines; strong communication and teamwork skills
Benefits: health care benefits, flexible spending accounts, 401(k) plan, earned paid time off and/or sick leave, life insurance, disability coverage, other life and work wellness benefits
