Position: Banquet Cook
About: Anaheim Marriott is seeking passionate individuals to join their Food and Beverage team. The role offers opportunities for growth and development in a dynamic culinary environment that encourages creativity and excellence in serving guests.
Requirements: High school diploma or equivalent from a General Educational Development (GED) program; at least 1 year of relevant work experience; ability to lift up to 25 pounds (10 kg) and stand, sit, or walk for extended periods; professional appearance with a clean uniform
Benefits: medical care, flexible spending accounts, 401(k) plan, paid time off/sick leave, life insurance, disability coverage, other wellness and work-life benefits subject to eligibility and conditions