Position: Banquet Captain, Catering
About: Vanderbilt University, located in Nashville, Tennessee, is seeking a Catering Banquet Captain to oversee and assist with daily catered events. The university, known for its noble mission of advancing knowledge and transforming lives, offers employees opportunities for professional growth and development.
Requirements: A high school diploma or GED is necessary; An Associate’s degree is preferred; Must be ServSafe certified within 3 months of hire and renew every five years; Must have and maintain a valid driver’s license and a satisfactory driving record; At least 3 years of related experience is necessary; At least 2 years offsite catering, restaurants or specialty events experience is strongly preferred; Previous experience as a Banquet Manager or Banquet Captain is preferred; Ability to drive a catering van and medium size box truck is necessary; Proficiency in Microsoft Office programs and Food and Labor Management Systems is necessary; Strong communication skills and ability to communicate effectively with a diverse population is necessary; Ability to make on-site decisions to resolve problems brought forth by customers, vendors, contracted wait staff, etc.; Strong time management, organizational and multi-tasking skills and an eye for detail is necessary; Demonstrated ability to deliver exceptional customer service is necessary; Manage people, maintain confidentiality, and be accountable for Vanderbilt assets is necessary; Proactive, enthusiastic attitude, and excellent customer service skills; Strong supervisory and interpersonal skills
Benefits: health insurance, 401(k), flexible work schedule conducive to work-life balance
