Position: Banquet Bar Tender (On Call) – Marriott Virginia Beach Oceanfront
About: The Banquet Bartender position involves preparing and serving drinks in accordance with production requirements and standard recipes during banquet events. The role requires maintaining a clean, sanitary, and safe station to ensure the quality service of alcoholic beverages to guests. The successful candidate will set up the assigned station efficiently, produce products according to quality standards and recipes, and have exemplary attendance at all times.
Requirements: High school diploma or equivalent; clear knowledge of the job and property standards; punctuality and adherence to uniform policies; professional conduct with guests and team members; ability to follow safety procedures and department standards
Benefits: flexible work schedule, employee discount on food and beverages
