Position: Bakery Wrapper / Sanitation
About: Garnishes, weighs, wraps, labels, and merchandises bakery products. Cleans and sanitizes bakery, bakery equipment, and bakery utensils. Re-stocks supplies and ingredients.
Requirements: High school diploma or equivalent required; experience in a bakery setting preferred; knowledge of bakery operations and equipment; ability to maintain cleanliness and organization in a bakery environment
Benefits: paid time off, health insurance, dental insurance, vision insurance, employee assistance program, 401(k), stock purchase plan