Position: Bakery Bagel Baker
About: Stew Leonard’s is a family-owned and operated fresh food store founded in 1969, with locations in Connecticut, New York, and New Jersey. Known as the ‘Disneyland of Dairy Stores,’ Stew’s creates a country-fair atmosphere with costumed characters and animated entertainment throughout the store, making it a fun shopping experience for families.
Requirements: High school diploma or equivalent required; bagel experience required; ability to safely operate mixers, boiler, and bagel oven; proficiency in reading, writing, and basic math; excellent customer service and communication skills; ability to follow instructions and work as part of a team
Benefits: medical insurance, dental insurance, vision coverage, 401(k) for FT & PT team members, family and personal time off, life insurance, Dayforce Wallet for early access to earned wages, career growth opportunities with over 80% of managers promoted internally, inclusive and socially responsible work environment, immediate start available, with potential to begin in as little as 1 week
