Position: Bakers
About: Bagatelle is a continental bakery and cafe offering a chef-prepared menu and a delightful array of artisan baked goods, including breads, pastries, cookies, pies, and custom cakes for all occasions.
Requirements: High school diploma or equivalent required; experience in baking and pastry preparation preferred; knowledge of bakery production processes and equipment; ability to maintain quality standards and track inventory levels; willingness to perform additional kitchen-related tasks as needed
Benefits: flexible work schedule, employee discount on food and beverages, 401(k)
