Position: Baker – Saint Joseph’s University
About: Aramark is a company rooted in service and united by a mission to do great things for each other, partners, communities, and the planet. They serve millions of guests daily through food and facilities across 15 countries, aiming to develop employees’ talents and fuel their passions.
Requirements: Previous experience as a baker or in a related role preferred; proven knowledge of baking methods, standards, and food safety regulations such as proper food handling, sanitation, and storage; required to obtain food safety certification(s); demonstrates basic math and counting skills; demonstrates interpersonal and communication skills, both written and verbal
Benefits: equal employment opportunity, professional growth, talent development, career advancement opportunities, inclusive work environment
