Position: Baker – (Part-Time) – Durango
About: Durango, a brand stemming from Frank Fertitta, Jr.’s inclusive spirit, forward-looking vision, and dedication to excellence, is seeking a Baker to join their team. Durango exists to provide locals with a welcoming and luxurious destination, offering exceptional hospitality and amenities for all guests.
Requirements: High school diploma or equivalent; experience in a bakery environment; strong knowledge of baking techniques and procedures; ability to work in a high-volume production kitchen and bake a variety of pastries and breads; adherence to company standards and specifications
Benefits: Employee discount on food and beverages, Flexible work schedule, Career development opportunities, Health insurance, 401(k)
