Position: Baker (“Panadero/a”)
About: Woodlark Hotel in Portland, OR is seeking a skilled and creative Baker to consistently create high-quality baked goods for guests. The Baker will be responsible for adhering to recipes, blending ingredients, baking a variety of items, decorating baked goods, and maintaining a hygienic workspace to uphold quality and freshness standards.
Requirements: High school or equivalent education required; Associate degree in hotel or institutional food preparation preferred; Minimum two (2) years of baking experience; Current food handler’s card and other certifications as required by federal/state/local law
Benefits: health insurance, 401(k), employee discount on food and beverages, flexible work schedule conducive to work-life balance
