Position: Baker Lead
About: Aramark is a company rooted in service, dedicated to doing great things for their employees, partners, communities, and the planet. They serve millions of guests daily through food and facilities in 15 countries worldwide. Aramark believes in providing equal employment opportunities and upholding diversity and inclusion within their organization.
Requirements: Previous experience as a supervisor in a related role preferred; Experience as a baker or cook required; Ability to work independently with limited supervision required; Proven knowledge of the basic principles of food preparation, various cooking methods, and food safety regulations such as proper food handling, sanitation, and storage; Required to obtain food safety certification(s); Demonstrates basic math and counting skills; Demonstrates interpersonal and communication skills, both written and verbal
Benefits: Health insurance, 401(k) contribution, Flexible work schedule, Employee discounts on food and beverages, Career development opportunities
