Position: Baker job
About: Dunkin’ Donuts is seeking a dedicated Kitchen Staff/Pastry Cook for their location at 880 Barnum Ave Cutoff. As a Baker at Dunkin’ Donuts, you will be responsible for making a wide range of donuts, breads, pastries, and other baked products, following and completing a daily par sheet, producing quality baked goods per Dunkin’ Donuts guidelines, adjusting to changing par levels, and upholding health department and company food safety standards through proper food handling and cleanliness practices.
Requirements: High school diploma or equivalent required; experience in baking or pastry preparation preferred; ability to follow recipes and guidelines accurately; adherence to food safety and cleanliness standards; strong attention to detail and time management skills
