Position: Baker job
About: Hy-Vee – O St is looking for a Kitchen Staff / Pastry Cook to join their team. As a Baker at Hy-Vee, you’ll check orders for the day, set up a timeline and production schedule, prepare make up, bake, and fry all department products as needed, review the status and appearance of product for freshness, and pull by stale date. You will also invoice and put away product as instructed by the department manager.
Requirements: High school diploma or equivalent required; experience in a bakery or kitchen setting preferred
Benefits: flexible work schedule, employee discount on food and beverages, paid time off
