Position: Baker job
About: Randalls is currently seeking a Kitchen Staff/Pastry Cook to join their team. As a Baker at Randalls, the role involves measuring ingredients, preparing batters, dough, fillings, and icings, mixing ingredients, shaping dough, and following recipes and instructions closely to create baked goods.
Requirements: High school diploma or equivalent required; experience in a kitchen or bakery setting preferred; knowledge of baking techniques and ingredients; ability to follow recipes and instructions accurately; attention to detail and excellent organizational skills
Benefits: employee discount on food and beverages, flexible work schedule, comprehensive health insurance
