Position: BAKER job
About: An establishment seeking a Baker or Pastry Chef to join their team in a high-energy and fast-paced environment, dedicated to providing top-quality baked goods to guests. The position requires attention to detail, organization, and a commitment to safety and cleanliness.
Requirements: High school diploma or equivalent required; 2 years as a Baker or Pastry Chef strongly preferred; ability to work under pressure and in a hot and crowded environment; excellent communication and teamwork abilities; must be detail-oriented, organized, and safety-minded
Benefits: health insurance, 401(k), employee discount on food and beverages
