Position: Baker job
About: This job is based in a bakery that specializes in mixing and baking a variety of desserts. The bakery focuses on producing high-quality cakes, cupcakes, cookies, and other sweet treats in a fast-paced environment with attention to detail and adherence to recipes and processes.
Requirements: High school diploma or GED; at least 1-year commercial kitchen experience; ability to develop and maintain positive relationships with colleagues, follow recipes and processes effectively, prioritize tasks, demonstrate strong organizational skills, and attention to detail; logical and methodical problem-solving approach
