Position: Baker job
About: Safeway is currently seeking Kitchen Staff/Pastry Cook for their establishment. As a Baker at Safeway, responsibilities include measuring ingredients, preparing batters, dough, fillings, and icings, mixing ingredients, role-cutting and shaping dough, and following recipes and instructions.
Requirements: High school diploma or equivalent required; experience in baking or pastry preparation preferred; familiarity with kitchen equipment and baking techniques; ability to follow recipes and instructions accurately; detail-oriented and able to work efficiently in a fast-paced environment
Benefits: Employee discount on food and beverages, Flexible work schedule, Opportunities for career growth