Position: Baker job
About: Dunkin’ is America’s favorite all-day, everyday stop for coffee and baked goods. Established in 1950, Dunkin’ is a market leader in various coffee, donut, bagel, and muffin categories. Known for its customer loyalty, Dunkin’ has over 13,100 restaurants across 41 countries, with its headquarters in Canton, Massachusetts.
Requirements: High school diploma or equivalent required; ability to work overnight and early morning hours with little supervision; physical ability to bend, kneel, lift up to 50 pounds, stand for long periods, and work at a fast pace for eight hours or more; trainable and able to use a wide array of baking and kitchen equipment; basic reading and math skills; good communication and customer service skills; willingness to work in different positions as needed; minimum age of 18
Benefits: employee discount on food and beverages, flexible work schedule, comprehensive health insurance
