Position: Baker job
About: This position is with a Dunkin’ Donuts franchisee, not Dunkin’ Brands, Inc., Dunkin’ Donuts, or any of their affiliates. The franchisee is an independent business owner responsible for its employees and sets its own wage and benefit programs.
Requirements: High school diploma or equivalent required; experience in a bakery or food service setting preferred; knowledge of baking techniques and equipment; ability to work in a fast-paced environment; strong attention to detail
Benefits: flexible work schedule, employee discount on food and beverages
