Position: Baker job
About: Polly Pies is seeking a dedicated Kitchen Staff / Pastry Cook to join their team. As a Baker at Polly Pies, you will be responsible for preparing various products using established recipes and portions, including breakfast items, bread items, and seasonal fresh fruit for pies and toppings. The role also involves proper labeling, organization, and rotation of bake ingredients in storage areas.
Requirements: High school diploma or equivalent required; previous experience in a bakery or kitchen setting preferred; knowledge of baking techniques and procedures; ability to follow recipes and portion sizes accurately; strong attention to detail and organizational skills
Benefits: health insurance, 401(k), employee discount on food and beverages, flexible work schedule conducive to work-life balance
