Position: Baker job
About: Dunkin’ is America’s favorite all-day, everyday stop for coffee and baked goods, a market leader in various categories. Founded in 1950, Dunkin’ has earned top rankings in customer loyalty for 14 years, with over 13,100 restaurants in 41 countries. This position is for a BOS Baker responsible for overnight production of various bakery products.
Requirements: High school diploma or equivalent; ability to work independently and meet production demands; clean and organized with a self-motivated attitude; physical ability to handle bakery production tasks and operate equipment; communication skills and ability to work well with others; adherence to safety and food standards
Benefits: flexible scheduling, paid on-the-job training, growth potential, free meals and employee discounts, medical benefits and 401(k) with employer match
