Position: Baker job
About: Elior North America is seeking a dedicated and skilled Pastry Cook to join their kitchen staff. The role involves preparing a wide range of breads, pastries, and baked goods daily, following recipes for quality products, maintaining kitchen cleanliness and equipment, ordering ingredients, and adhering to food handling and sanitation procedures.
Requirements: High school diploma or equivalent required; experience as a baker or pastry cook preferred; proficiency in following recipes and food safety protocols; ability to operate kitchen equipment and tools effectively
Benefits: health insurance, 401(k)
