Position: Baker job
About: Dunkin’ Donuts, located at 2001 Sheridan Blvd, is seeking a Kitchen Staff/Pastry Cook to join their team. As a Baker at Dunkin’ Donuts, you will be responsible for making a wide range of donuts, breads, pastries, and other baked products, following strict guidelines and maintaining food safety standards.
Requirements: High school diploma or equivalent required; experience in baking or pastry preparation preferred; ability to follow recipes and adhere to production schedules; strong attention to detail and cleanliness; knowledge of food safety standards and procedures
Benefits: employee discount on food and beverages, flexible work schedule, opportunities for advancement
