Position: Baker I (AM Shift)
About: King’s Hawaiian is a family-owned business with a legacy of over seventy years, dedicated to respecting its roots while embracing growth and customer care. The company fosters inclusivity, collaboration, and innovation among its ‘ohana members, prioritizing the well-being of its employees and families.
Requirements: High school diploma or GED; valid Food Handler’s Certificate preferred; ability to speak and understand basic English; logical reasoning ability; availability for flexible work schedule including nights, weekends, holidays, and extended hours; capability to multitask in a fast-paced environment with time constraints; capacity to lift up to 50lbs occasionally, 25lbs frequently, and 10lbs regularly
Benefits: health insurance, 401(k) with matching contributions, employee discounts on products, paid time off, flexible work schedule
